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Vietnamese Sweet Dipping Sauce

Vietnamese sweet dipping sauce with a tangy twist.
Cuisine
Courses
Time
Prep Time: 5 mins Total Time: 5 mins
Servings 1
Best Season Suitable throughout the year
Description

Try this sweet & tangy classic Vietnamese dipping sauce. Made with fish sauce, fresh lime juice, garlic & sugar. A delicious spring roll dipping sauce or vermicelli sauce! 

Ingredients
  • 1/4 cup White vinegar
  • 1/4 cup Fish sauce
  • 2 tablespoons White sugar
  • 2 tablespoons Lime juice
  • 1 clove Garlic (pressed or 1/3 teaspoon garlic powder)
  • 1/4 teaspoon Red pepper flakes
Instructions
  1. Combine all ingredients into a small mixing bowl and serve immediately. Enjoy! 

Nutrition Facts

Servings 6


Amount Per Serving
Calories 174kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.2g1%
Sodium 327mg14%
Potassium 205mg6%
Total Carbohydrate 44.2g15%
Dietary Fiber 1.59g7%
Sugars 34.7g
Protein 1.9g4%

Calcium 43 mg
Iron 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.